Umeda
Iwaki
An eight-seat counter where seasonality takes center stage.
From ¥ 32,800
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Shinsaibashi
Exclusive Kaiseki Tasting Experience at Michelin-Starred Ajikitcho in Osaka
Meet the soul of umami in Kitahorie.
From ¥ 41,700
Umeda
Kawahara
Seasonal washoku in a quiet, 100-year-old hideaway near Umeda
From ¥ 39,900
Shinsaibashi
Osakana-ryori Asai
In Shinsaibashi, discover Osaka cuisine that changes with the day.
From ¥ 19,600
Osaka Castle
Minokichi Tenmabashi
300 years of Kyoto kaiseki, with Osaka’s rivers at your feet.
From ¥ 2,300
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Shinsaibashi
Zenen
A kaiseki hideaway with Taiwanese roots and seasonal Osaka elegance.
From ¥ 4,600
Tennoji
Restaurant ZK ‐57th floor‐
Dine 270 meters above Osaka—skyline views, three cuisines.
From ¥ 8,600
Umeda
Kashiwaya Kitashinchi
A Three‑Star Kaiseki Retreat in the Heart of Kitashinchi.
From ¥ 45,400
Shinsaibashi
Minokichi Shinsaibashi Midosuji
Kyoto kaiseki, perfected over 300 years—right in Shinsaibashi.
From ¥ 3,500
Umeda
TAKESHIGERO Hotel Hankyu International Osaka
Kyoto kaiseki with a sky-high Osaka view.
From ¥ 8,500
Umeda
Kitashinchi Okurano
A quiet, refined Japanese meal in the heart of Kitashinchi.
From ¥ 4,800
Umeda
Zenen Nishiumeda
A Zen-minded taste of seasonal Japan in Nishi-Umeda
From ¥ 5,400
Shinsaibashi
Ajikitcho Horie
Three generations, four seasons—Michelin-star kaiseki in Kitahorie.
From ¥ 4,000