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20 places·Browse every curated restaurant, spa, cultural, and outdoor experience.
Gion Maruyama
Gion

Gion Maruyama

Kyoto kaiseki that tastes like a performance on Hanamikoji

From ¥ 8,800
Gion Eguchi
Gion

Gion Eguchi

Kyoto elegance, quietly served in a Gion side street.

From ¥ 9,440
Kyoto Gion Tempura Endo Yasaka
Gion

Kyoto Gion Tempura Endo Yasaka

Located in Kyoto’s Gion district, Tempura Yasaka Endo is a renowned restaurant perfect for lunch or dinner. Its freshly fried tempura is light and crisp, highlighting the flavors of seasonal ingredients. After exploring Kyoto in autumn, enjoy a relaxed meal featuring seasonal fish, mushrooms, and autumn vegetables in the elegant atmosphere of Gion.

From ¥ 10,500
Sangencha
Gion

Sangencha

A 14-seat Gion counter where Kyoto kaiseki performs

From ¥ 15,900
Gion Kurashita
Gion

Gion Kurashita

A century-old machiya, Kyoto seasons, and the soul-warming yudofu

From ¥ 8,000
Mokubei
Gion

Mokubei

In Gion, four generations of kaiseki—season by season.

From ¥ 23,100
Gion Suetomo
Gion

Gion Suetomo

Kaiseki that tastes like Kyoto’s four seasons—quietly, in Gion.

From ¥ 13,800
Junidanya
Gion

Junidanya

In a Gion alley, meet the birthplace of shabu-shabu.

From ¥ 14,600
Gion Nanba
Gion

Gion Nanba

Gion’s unshowy one-star kaiseki that eats like three.

From ¥ 6,400